Anthony Bourdain Passes Away

Anthony Bourdain has passed away. He was 61. The New York Times reports:

Mr. Bourdain spent two decades in restaurant kitchens, at first shucking oysters and cleaning dishes in a Cape Cod seafood shack and later serving high-end meals in Manhattan, before accepting a friend’s offer to fly him to Mexico if he agreed to write a novel. It was the start of a second act as an author and then a host, redefining the staid genres of food writing and food-tourism shows with an inquisitive but profane bad-boy image that endeared him to fellow chefs, restaurant-goers and travelers.

This one really hurts.

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